#dessert
Strawberry Rhubarb Pie

Strawberry Rhubarb Pie

One of the most sustainably-minded moves you can make is shopping for your produce from your local farmer's market. Not only are you supporting your local economy and sourcing your food closest to its source, but you'll always find the freshest fare that's in season...

Pumpkin-Swirl Brownies

Pumpkin-Swirl Brownies

If there was an official flavor for fall, it would undoubtedly be pumpkin. That's why we're celebrating the arrival of autumn with this decadent Pumpkin-Swirl Brownie recipe. Semi-sweet chocolate, pumpkin puree, vanilla, and a cornucopia of spices create this...

Apple Crisp

Apple Crisp

Enjoy a perfect fall day with a bowl of freshly baked apple crisp topped with vanilla ice cream. Experiment with different kinds of baking apples, as each will bring its own flavors to this dish. Make the streusel ahead of time and freeze the extra to be enjoyed on...

A Home Chef’s Guide to Freezing Cookie Dough

A Home Chef’s Guide to Freezing Cookie Dough

When you think of the holiday season a few things come to mind: family gatherings, presents, and, of course, cookies. The holidays are closer than you think, and planning ahead always makes for a more relaxing and enjoyable celebration. When loved ones are visiting,...

Baked Custard with Fresh Berries

Baked Custard with Fresh Berries

Rich flavor and a silky consistency make this Baked Custard a guaranteed hit with your family and guests. Combining comfort food and dessert, this simple yet sophisticated dish features only five ingredients, making it a fantastic home-cooked sweet treat for chefs of...

Chocolate Pecan Tart

Chocolate Pecan Tart

The rich flavors of this Chocolate Pecan Tart are a delightful ending to any meal. This recipe adds depth to your traditional pecan pie with semi-sweet chocolate chips and a touch of bourbon. This homemade pie takes you through each step and is a great dessert to add...

Strawberry Rhubarb Pie

Strawberry Rhubarb Pie

One of the most sustainably-minded moves you can make is shopping for your produce from your local farmer's market. Not only are you supporting your local economy and sourcing your food closest to its source, but you'll always find the freshest fare that's in season...

Pumpkin-Swirl Brownies

Pumpkin-Swirl Brownies

If there was an official flavor for fall, it would undoubtedly be pumpkin. That's why we're celebrating the arrival of autumn with this decadent Pumpkin-Swirl Brownie recipe. Semi-sweet chocolate, pumpkin puree, vanilla, and a cornucopia of spices create this...

Apple Crisp

Apple Crisp

Enjoy a perfect fall day with a bowl of freshly baked apple crisp topped with vanilla ice cream. Experiment with different kinds of baking apples, as each will bring its own flavors to this dish. Make the streusel ahead of time and freeze the extra to be enjoyed on...

A Home Chef’s Guide to Freezing Cookie Dough

A Home Chef’s Guide to Freezing Cookie Dough

When you think of the holiday season a few things come to mind: family gatherings, presents, and, of course, cookies. The holidays are closer than you think, and planning ahead always makes for a more relaxing and enjoyable celebration. When loved ones are visiting,...