The winter season of soup is on! Soups made at home are bursting with flavor and only taste better as leftovers. This Chicken and Andouille Gumbo will take your taste buds all the way to New Orleans, and you can substitute your family’s favorite meat like shrimp or...
Winter is here, and the soup is on! This recipe for Divine French Onion Soup from Frigidaire will transport you to another place. When you garnish your soup with thick, toasty bread, brushed with butter and shredded cheese, you have the perfect mix of textures and...
Cold winter Sundays are perfect for soup-making. This Tuscan Ham and Bean Soup makes 12 cups; perfect for stocking up for the week. It's full of vegetables, and the flavors mix together to make a hearty winter soup. Plus it's delicious and healthy for lunch or dinner...
Also known as Fisherman’s Stew, this rustic Italian-American stew is brimming with mussels, and clams, and shrimp. Oh my! Ingredients 1 pound mussels1/2 pound clams1/2 pound large shrimp, peeled and deveined2 Tablespoons olive oil1 small onion, diced4 cloves garlic,...
Nothing beats the cold like a warm bowl of hearty soup. Try kielbasa, smoked bratwurst, or another of your favorite smoked sausage in this Smoked Sausage Soup from Rachael Ray. Makes: 4 servingsPrep: 15 minutesCook: 40 minutes Ingredients 3 tablespoons butter14 ounces...
Go green with this delicious pea soup recipe. Pick the veggies up from your local farmer’s market to bring out the best taste. Prepare it the day before and it will be chilled and ready to serve at your next summer party. Ingredients 3 tablespoons unsalted butter1...
The winter season of soup is on! Soups made at home are bursting with flavor and only taste better as leftovers. This Chicken and Andouille Gumbo will take your taste buds all the way to New Orleans, and you can substitute your family’s favorite meat like shrimp or...
Winter is here, and the soup is on! This recipe for Divine French Onion Soup from Frigidaire will transport you to another place. When you garnish your soup with thick, toasty bread, brushed with butter and shredded cheese, you have the perfect mix of textures and...
Cold winter Sundays are perfect for soup-making. This Tuscan Ham and Bean Soup makes 12 cups; perfect for stocking up for the week. It's full of vegetables, and the flavors mix together to make a hearty winter soup. Plus it's delicious and healthy for lunch or dinner...
Also known as Fisherman’s Stew, this rustic Italian-American stew is brimming with mussels, and clams, and shrimp. Oh my! Ingredients 1 pound mussels1/2 pound clams1/2 pound large shrimp, peeled and deveined2 Tablespoons olive oil1 small onion, diced4 cloves garlic,...